Farmers Markets
Spring is here and with the rains comes my anticipation to visit the various Farmers Markets in my area. I throw my backpack on, grab my bike and head out. At the moment there are 3 markets in my area. Each one has it’s nuances. …
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How and Why to Dredge
Dredging also referred to breading, means to dip food such as poultry, fish, or meat in flour, cornmeal, or bread crumbs to help preserve moisture during cooking. Some reasons why you would want to dredge your food before frying or sauteing: The coating keeps the …
Breakfast Frittata
So what exactly is a Frittata? Frittata is an egg based Italian dish, similar to an omelette or crustless quiche, with some additional ingredients. You can add vegetables, meats, cheeses, pasta or anything. I like them because they are easy to make and the prep …
Veal Scallopini
I love veal. It’s one of the most tender, flavorful, leanest cut of beef possible. For the uninitiated, veal is a distinct cut that comes from male calves that are slaughtered at a young age. There are two varieties of veal; milk-fed and pasture or …
Caring for Cast Iron Pans
Wash with soap only once. When you first get your new pan, wash it with a mild soap. This is the only time you will use soap on your pan. Avoid harsh scouring pads as this will remove the ‘seasoning’ you will be try to achieve. …
Scrambled Eggs
One of the easiest things to make for breakfast. There is considerable controversy on how to cook the best scrambled eggs. Should you add milk? Should you add water? I have done a lot of reading on this matter. I’ve visited multiple chefs’ websites and …